Franchise consulting · Buy · Grow · Exit
Advice from people who've actually done it.
We've bought, scaled and sold franchises ourselves — $52M in revenue, Franchisee of the Year, a brand CEO seat. Now we help entrepreneurs make confident, profitable decisions. No fluff.
Ron Taylor with Shaq at the Edible convention — after running the only store in brand history to pass $2M in a single year.
$52M+
Lifetime gross revenue across 9 Edible locations
$2M
Only single Edible store ever to pass it in one year
4 yrs
Top-selling Edible store, 2020 – 2023
40+
Combined years owning, scaling and selling
What we do
Wherever you are in the journey.
Find Your Franchise
Match with a brand that fits your goals, finances and family — guided by people who've been franchisees and a franchisor.
Grow Your Business
Multi-unit expansion, operational efficiency and franchise conversion from operators who have scaled it themselves.
Acquisitions & Exits
Buy the right business or sell yours for full value, with due diligence, negotiation and a clean handoff.
Fractional C-Suite
Seasoned CEO, COO and Chief Development Officer leadership — part-time, without the full-time salary.
For Franchisors
FDDs and franchise agreements with Spadea Lignana, operations manuals, and help recruiting strong franchisees.
Who we are
Built on real experience, not theory.
Ron Taylor grew Edible Arrangements to 9 locations in 3 states and the brand's all-time revenue record, then became CEO of The Simple Greek at Marcus Lemonis's request.
Giovanni Senafe built Bentley's Pet Stuff into the most successful investment in the history of CNBC's The Profit — 92 stores and 50+ acquisitions — and served as Chief Revenue Officer of Marcus Lemonis LLC.
Meet the teamThe Simple Greek · with Marcus Lemonis
“After watching how Ron conducts his business, I decided that I wanted Ron to oversee the entire Simple Greek brand.”
What people say
Trusted by franchise CEOs, founders and owners.
If I were to invest in that industry, I would want Ron involved from the beginning. He operates with a high level of business acumen and a great deal of integrity.
Marcus Lemonis
CEO of Camping World · CNBC's The Profit
Ron didn't just teach me how to run a restaurant — he showed me how to build a business that could grow and sustain success. He was a major reason why I left the workforce and became a franchisee.
Amber Walley
Owner Operator, Capriotti's Sandwich Shop · 2024 Franchisee of the Year
Ron is an incredibly smart and passionate franchise owner. Relationships were top of mind — he wanted to create an environment where his team and other owners had the best opportunity to succeed.
Mike Rotondo
CEO, Skiptown · Former CEO, Edible Arrangements & Tropical Smoothie Cafe
Our method
Stay F.O.C.U.S.E.D.
Seven principles Ron learned running record-breaking franchises — and the lens we use to match every client with the right brand.
Read the framework
Let's talk about your next move.
Buying, growing or selling — start with a straight conversation with people who have done it.